Prepare for an unforgettable dining experience alongside Kori Butler, Senior Winemaker at Orin Swift and the creative force behind some of your favorite wines. Kori's down-to-earth approach and genuine love for winemaking make her the perfect host for an evening dedicated to celebrating the delightful dance between food and wine. Get ready to learn, laugh, and savor every moment as we explore the magic of Orin Swift's wine portfolio.

Five Course Pairing Dinner

Wednesday, June 11, 2025
$150 per person + tax & gratuity
6:00 P.M. Reception | 6:30 P.M. Dinner

FIRST COURSE
Barramundi
Green apple-fennel slaw, vanilla-honey dressing, candied pepitas
Wine Pairing: Blank Stare Sauvignon Blanc

SECOND COURSE
Confit Duck Leg
Pt. Reyes blue cheese clafoutis, warm raspberry compote
Wine Pairing: Machete Red Blend

THIRD COURSE
Braised Short Rib
Pearl onions, roast carrot, crispy polenta, pan jus
Wine Pairing: Advice from John Red Blend

FOURTH COURSE
Roast Leg of Lamb
Mint chimichurri, smashed fingerling potatoes
Wine Pairing: Papillon Bordeaux Blend

FIFTH COURSE
Hazelnut Chocolate Torte
Wine Pairing: 8 Years in the Desert Zinfandel Blend